Tuesday, July 21, 2015

Baklava update...

I learnt allot from making the Baklava... The temperature was too high and as I was on a phone call, I left it in too long...

The outside edge was given to the chooks. The men and I taste tested and agreed it still tastes really great. Lots of lessons learnt. Looking forward to making it for the next community ladies morning tea.

Blessings,

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