Candid Country Life
Tuesday, September 10, 2013
Reisauflauf...
Tallest froth I've ever had on my Reisauflauf :)
Off course, once it cooled, it collapsed but at least it was there at the beginning!
Tasted amazingly :)
Blessings,
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment