Sunday, July 22, 2018

Happy 53rd Birthday, Russell

Yesterday was Russell’s Birthday... Love celebrating it. Russell, Tim, Josh and I went out for lunch at our favourite Chinese Restaruant and feasted :) Caramel mud cake was the order of the day for dessert :)

Always so good to see someone I love have their face light up when we all sing Happy Birthday! Love it! Never gets old :)




Onto Butter Käse

So next we wanted to try another cheese and this one sounded pretty easy to do. So we did... Now it’s waiting to mature in the bottom of the fridge too...




Russell’s New Toy...

Russell bought himself a 3D printer. He has been printing all sorts of things off that thing. My goodness. From pot plant holders to plant labellers that machine is just amazing. He is in the process of mastering window rollers so that we can replace some in our windows :)






Kombucha Candy

Make some more for Tim a couple of weeks ago... Needless to say he started picking at it when it wasn’t even don’t in the dehydrator... Love that he loves something that is so good for him :)






Camembert update...

Here is what the cheese looks like after about 3 weeks. Normally professionals would pat down the sides so that the mould doesn’t look so fluffy though we are keeping it as it is. We may pat one down later :)






Mummies at the Museum...

My baby sister and I went to Brisbane and enjoyed a day out in the city. We went to the Queensland Museum and saw some Egyptian mummies from the British Museum alongside allot of artifacts. We even took the train in which I had not been on in over 11yrs. That was surreal...

Afterwards, we wandered around Southbank and ended up in Max Brenner, as you do, for a Chocolate fix... That was just Divine!!!

Was such a lovely day out with Lis... I definitely slept well that night!








Making Camembert Cheese...

Russell and I went to a full day course on how to make a whole bunches of cheeses. We got to taste test previously made ones too. This was more of refresher for us as we have made cheese before. It was also a way for us to get out there and do stuff together. 

The next day, we decided to make Camembert Cheese... They are now waiting till they are ready to be eaten :)










Beautiful eggs...

Aren’t the most beautiful eggs??? My precious friend Rebecca and her hubby Mark have the chooks that produce these... They are delish and as they are so beautiful to look at they are hard to crack, let me tell you lol






Change in circumstances...

1st June saw me working for the last time in Disability. Working where I did will always be with me as it was a job I loved. I so didn’t want to leave though I had to. It was time. I had no choice. I was asked a few times if there was anything that could be done to change my mind and there was nothing, sadly... 

You see my health has not been the best for the last two years. In August it will be two years since I commenced getting bad headaches and migranes at times. I’ve had the CT, MRI, X-rays, everything you can think of scans done and trialed all sorts of therapies and medications. In the end the neurologist said it simply comes down to this... It may very well be hereditary and that I take on stress easily. My hand that I had operated on 3.5yrs ago has also started aching again and the pain now extends down my right thumb when I overdo any sort of work. I have my wrist in a wrap regularly and have commenced taking B12, Magnesium and Turmeric, on my Doctor’s advice. I didn’t want to take anti inflammatory medication so this is the way I am going. It seems to be working :)

Time will tell how long it will all take to get my health back on track. Until then, I will take it easy. I will do things slowly and take as long as I need. I need this body for a long time yet. 







Puppies happy being warm...

When that fire is on you can guarantee that chair is where the dogs will be... Jasper and Domino love that chair... Love the fire being on :)




25 Years Married...

27th March, Russell and I celebrated our 25th Wedding Anniversary... We went away just the two of us. We had a lovely time up the Sunshine Coast for three nights and came home very refreshed. We stayed right at the beach and our apartment had beautiful beach views. Was beautiful to wake up to the sound of the waves...

While we were away, our youngest, Josh moved out into his own unit. It was a most exciting and huge step for him to take. Originally he was going to wait to finish his Assistant Manager training at Hungry Jacks but he couldnt’ wait :) He has not looked back. He has grown and matured so much in a short period of time. So proud of him. Seeing he got the keys while we were away, Tim ended up helping him move. Great brother bonding stuff to do. Felt strange not being there for the big move though there was plenty left behind. Most went to charity and some was not able to be saved so went sadly in the bin. Some old toys went to kids that thought Christmas had come very early :)








Mother’s Day for my Mother...

Was wonderful to see all my siblings get together for my Mum’s Mother’s Day celebrations this year. We ended up near Bribie Island and spent the day. Was great to catch with everyone...




Friends...

Love it when friends can enjoy what we produce here...

Here is Karla enjoying our honey and fig jam ;)




Cold Brew Coffee

So I thought I would give Cold Brew Coffee a go... I have made it a couple of times since March and must say I am still working it out. I am not really getting the hang of it. Apparently, it is really easy. Easy to make and easy to adjust the flavour. Well, I am having issues with the flavour...

It doens’t get dark enough for me and then it is not strong enough either. I realise that I need to mill more... And I also need to give it a proper go. I have only done it twice. 

Off I go and make another batch...