Candid Country Life
Wednesday, February 10, 2016
Carob Cashew Paste...
Haven't made it in a long time. Today was the day. Got my Sue Dengate Cookbook out and made the Receipe.
Josh wants to get away from the sugar in processed jams etc, so I asked him if he wanted the failsafe paste instead. He jumped at the idea!
Woohoo, again he will enjoy his lunch breaks at school!
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